STARTERS
4.95
Suitable for vegetariansBRUSCHETTA
Sliced cherry tomatoes, fresh basil, red onion, basil pesto and garlic on baked flat bread
5.35
BAKED MUSHROOMS
Stuffed with grana padano cheese, garlic, onions, mushrooms and breadcrumbs
5.75
CRAB CAKES
Served with garlic mayonnaise
5.30
OVEN ROASTED CHICKEN WINGS
with rosemary salt and a tomato chilli dip
5.75
KING PRAWNS
Cooked in a tomato sauce with garlic, chilli and spinach served with ciabatta bread
5.30
Suitable for vegetariansMOZZARELLA IN CARROZZA
Mozzarella cheese deep-fried in breadcrumbs served with pomodoro sauce
5.30
Suitable for vegetariansGRILLED GOAT’S CHEESE
With plum tomatoes and caramelised onions on ciabatta bread with a balsamic glaze
5.95
CALAMARI
Dusted with seasoned flour and served with garlic mayonnaise
BREAD & OLIVES
3.40
Suitable for vegetariansGARLIC BREAD
- With mozzarella cheese 3.95
2.95
Suitable for vegetariansCIABATTA BREAD
Served with extra virgin olive oil
2.95
Suitable for vegetariansMARINATED OLIVES
STARTERS TO SHARE
4.95
Suitable for vegetariansPANE CON CIPOLLA
Garlic pizza bread with caramelised balsamic onions and melted mozzarella cheese
5.25
Suitable for vegetariansBREAD BOARD
Tomato and pesto bread, mozzarella and garlic bread, ciabatta and music bread with balsamic vinegar and extra virgin olive oil
6.95
Suitable for vegetariansITALIAN NACHOS
Crispy corn tortillas with cherry tomatoes, diced red onions, a touch of garlic and basil pesto baked with our blend of melted cheese
- Add roquito peppers 0.75
10.95
ANTIPASTO PLATTER
Prosciutto ham, salami milano, spicy ventricina salami, buffalo mozzarella, marinated olives, baby sunblushed tomatoes, fresh rocket and ciabatta bread
PIZZA
All hand-stretched and stone-baked to order, served in three different styles:
Our traditional stone-baked classic.
CLASSIC size pizzas can now be served with a gluten free pizza base.
A smaller flatbread pizza served with a mixed salad with a low calorie Italian dressing. The calories are listed below the price.
The ultimate Prezzo pizza – bigger and crispier with even more toppings...
7.20
7.95
8.45
Suitable for vegetarians
MARGHERITA
Fresh basil, mozzarella, tomato
7.95
8.95
9.45
Suitable for vegetarians
FUNGHI
Mushrooms, fresh rosemary, mozzarella, tomato
9.55
10.55
11.05
SPICY BEEF
With red onion, roquito chilli peppers, roasted peppers, mozzarella, tomato
8.95
9.95
10.45
PROSCIUTTO E FUNGHI
Prosciutto ham, mushrooms, marinated olives, fresh rosemary, mozzarella, tomato
9.75
10.75
11.25
GAMBERETTI
Spicy marinated king prawns, roquito chilli peppers, marinated olives, capers, spinach, cherry tomatoes, mozzarella, tomato
9.75
10.75
11.25
VESUVIO
Double pepperoni sausage, red chilli (or sweet roquito chilli peppers), mozzarella, tomato
8.95
9.95
10.45
Suitable for vegetarians
BIANCA
Goat’s cheese, grilled courgettes, baby sunblushed tomatoes, mozzarella, tomato
8.85
9.85
10.35
Vegetarian option available
FIORENTINA
Spinach, free-range egg, grana padano cheese, marinated olives, mozzarella, tomato
8.95
9.95
10.45
Suitable for vegetarians
VEGETARIAN
Baby sunblushed tomatoes, grilled courgettes, roasted peppers, fresh rosemary, olives, mozzarella, tomato and pesto dressed baby spinach
9.95
10.95
11.45
TRE GUSTI
Pepperoni sausage, seasoned chicken, pancetta bacon, fresh rosemary, mozzarella, tomato
8.95
9.95
10.45
TROPICANA
Pineapple, prosciutto ham, mushrooms, mozzarella, tomato.
A discretionary 25 pence is donated on your behalf to support the children’s charity Fight For Life
9.95
10.95
11.45
QUATTRO STAGIONI
Pepperoni sausage, prosciutto ham, artichoke, mushrooms, capers, marinated olives, mozzarella, tomato
1.70
1.20
1.95
EXTRA TOPPINGS
Pepperoni sausage, seasoned chicken, prosciutto ham, pancetta bacon, spicy beef
1.30
.95
1.50
All others
V.I.PIZZA TO SHARE
Our V.I.PIZZAS are pretty big! Try one to share and add any two sides for an extra 4.95
EXECUTIVE PIZZAS
A selection of unique pizzas created by our executive chef and served on a VIPizza base.
13.25
POSH PEPPERONI
Salami milano, calabrese sausage, salsiccia picanti pepperoni, prosciutto, roquito chilli peppers, fresh rocket, mozzarella and tomato
12.95
VENTRICINA
Spicy ventricina salami, roasted peppers, bolognese sauce, red onion, marinated olives, buffalo mozzarella, pesto dressed leaves, mozzarella and tomato
13.45
NewSTEAK AND ROCKET
Sliced rare steak, red onions, cherry tomatoes, black olives, grana padano cheese, balsamic and olive oil dressed leaves, mozzarella and tomato
10.95
Suitable for vegetarians NewQUEEN MARGHERITA
In three sections – sunblushed and cherry tomatoes; asparagus, spinach and basil pesto dressed rocket leaves; béchamel sauce and buffalo mozzarella
Calzone
Folded pizzas with pomodoro sauce and side salad
10.95
IL CARLTONI
Pepperoni sausage, seasoned chicken, pancetta bacon, roasted peppers, pomodoro sauce and our blend of cheese
10.95
New RecipeCARNE PICCANTE
Seasoned chicken, meatballs, mushrooms and crushed chillies with bolognese sauce and our blend of cheese
10.95
DI MARE
Salmon fillet, king prawns, broccoli, pomodoro sauce and our blend of cheese
MAINS
13.95
NewFILLET OF SALMON
In a saffron sauce with new potatoes, broccoli and green beans (please allow up to 15 mins cooking time)
13.75
NewROASTED DUCK LEG
Served with broccoli, asparagus, red onion, green beans, baby potatoes, red chilli and tomato
12.95
CRAB CAKES
In a saffron sauce, fresh rocket and cherry tomatoes, served with your choice of house fries, gratinated potatoes or mixed salad
10.45
ITALIAN BURGER
100% prime beef burger with crispy prosciutto ham, emmental cheese and garlic mayonnaise in a polenta crusted bun, served with your choice of house fries, gratinated potatoes or mixed salad
12.50
SICILIANA
Chargrilled chicken breast with prosciutto ham and plum tomato slices, baked with our blend of cheese, served with your choice of house fries, gratinated potatoes or mixed salad
12.75
FUNGHI
Chargrilled chicken breast with field mushrooms and baby spinach in a marsala wine sauce, served with your choice of house fries, gratinated potatoes or mixed salad
12.65
NewCALABRESE
Chargrilled chicken breast with calabrese sausage strips, roquito chillies, roasted peppers, red onion, rosemary, baby spinach, red and yellow cherry tomatoes, served with your choice of house fries, gratinated potatoes or mixed salad
12.50
GORGONZOLA
Chargrilled chicken breast with field mushrooms and leeks in a gorgonzola and cream sauce, served with your choice of house fries, gratinated potatoes or mixed salad
Risotto
Classic Italian rice dishes
11.95
KING PRAWNS
With oak-roasted salmon and leeks in a creamy saffron sauce
10.25
Suitable for vegetariansFIELD MUSHROOMS
With baby spinach
11.95
NewCHICKEN AND ASPARAGUS
With field mushrooms
SIDES
3.20
Suitable for vegetariansGRATINATED POTATOES
3.50
Suitable for vegetariansMIXED SALAD
2.95
Suitable for vegetariansHOUSE FRIES
3.10
Suitable for vegetariansTOMATO AND RED ONION SALAD
3.50
Vegetarian option availableROCKET AND GRANA PADANO CHEESE SALAD
3.95
Vegetarian option availableCAESAR SALAD
SALADS
All served with baked flat bread
9.95
Suitable for vegetariansARROSTO
Goat’s cheese and plum tomatoes baked on ciabatta bread with roasted peppers, caramelised balsamic onions, chargrilled artichoke hearts, cucumber, cherry tomatoes, marinated olives, mixed leaves and balsamic glaze
9.95
Suitable for vegetarians NewBABY GEM CAPRESE
Buffalo mozzarella, cherry tomatoes, radish and basil pesto dressed leaves
10.95
NewSTEAK AND ROCKET
With red onion, cherry tomatoes, black olives and grana padano cheese with balsamic and olive oil dressed leaves
9.95
SALMON AND AVOCADO
With cucumber, croutons, baby sunblushed and cherry tomatoes with mixed leaves in our house Italian dressing
6.65
Vegetarian option availableCLASSIC CAESAR
With cos lettuce, grana padano cheese, cherry tomatoes, croutons and caesar dressing
- With chargrilled chicken 9.35
- With king prawns 9.95
9.95
CHICKEN, BACON & AVOCADO
With cucumber, cherry tomatoes, croutons and mixed leaves in a honey mustard dressing
9.95
POLLO E SPINACI
Chargrilled chicken breast, field mushrooms, avocado, roasted pepper, cucumber, cherry tomatoes, croutons and spinach leaves in a honey mustard dressing
- Add goat’s cheese 1.00
SMALL PLATES
Small main courses, perfect for sharing with friends and family.
We recommend two to three per person.
Any plate – 5.25 3 plates – 14.95 5 plates – 19.95
You can also add our Bread Board to your small plates selection.
RISOTTO CARBONARA
classic risotto with pancetta bacon and cream, baked with grana padano cheese
TRICOLORE SALAD
sliced plum tomato, buffalo mozzarella cheese, avocado and rocket
TWO MINI CALZONES
with tomato sauce and our blend of cheese. One with pepperoni, the other with mushrooms
ANTIPASTO
Prosciutto, salami milano, ventricina salami, buffalo mozzarella, mixed olives, ciabatta bread and olive oil
PRAWN BRUSCHETTA
Toasted ciabatta bread with cherry tomatoes and prawns in a chilli garlic butter
ARANCINI
crispy risotto balls filled with field mushrooms and mozzarella cheese served with pomodoro sauce
MUSHROOM CROSTINI
Sautéed field mushrooms, spinach and garlic butter served on a toasted ciabatta bread
MACARONI FLORENTINE
Classic macaroni cheese with spinach
FILLED PASTA
10.50
Suitable for vegetariansWILD MUSHROOM GIRASOLE
With buffalo mozzarella, basil pesto, cherry tomatoes and fresh rocket
10.25
CHICKEN RAVIOLI
With pancetta bacon, leeks and grana padano cheese in a cream sauce
12.45
LOBSTER & CRAB TORTELLI
With baby spinach and red chilli in a saffron sauce
AL FORNO
Speciality pastas baked in the pizza oven
9.75
TRADITIONAL LASAGNE
Layers of pasta, bolognese, béchamel sauce and grana padano cheese
10.45
POLLO CARBONARA
Seasoned chicken, pancetta bacon and spaghetti in a creamy grana padano cheese sauce
10.25
Suitable for vegetariansGOAT’S CHEESE AL FORNO
With field mushrooms, roasted peppers, spinach and fusilli in tomato sauce drizzled with basil pesto
10.25
POLLO MARIANO
Seasoned chicken, pepperoni sausage, roasted peppers and fusilli in tomato sauce
Pasta
All your favourite pasta dishes can be ordered in two different styles:
Our Classic pastas.
A smaller serving of pasta served with a mixed salad with a low calorie Italian dressing.
9.55
10.55
New Recipe
SPAGHETTI WITH MEATBALLS
Field mushrooms, fresh rosemary and garlic in a tomato sauce
7.25
8.25
Suitable for vegetarians
PENNE ARRABBIATA
Crushed chillies and chopped parsley in a tomato and garlic sauce
- Add buffalo mozzarella 1.00
10.15
11.15
PENNE AL POLLO ZAFFERANO
Seasoned chicken, red chilli, spinach and garlic in a saffron sauce
10.95
11.95
SPAGHETTI WITH KING PRAWNS
Baby spinach, red onion and red chilli in a tomato and garlic sauce
9.95
10.95
FUSILLI GORGONZOLA
With seasoned chicken, pancetta bacon, leeks, broccoli and parsley in a cream sauce
8.95
9.95
SPAGHETTI BOLOGNESE
Traditional meat sauce
10.95
11.95
PENNE CON SALMONE
Salmon fillet, broccoli and red chilli in a red pesto and cream sauce
9.15
10.15
SPAGHETTI CARBONARA
Pancetta bacon in a creamy grana padano cheese sauce with crispy prosciutto
- Add chicken 1.20
9.95
10.95
FUSILLI ALLA RUSTICANA
Seasoned chicken, pancetta bacon, roasted peppers and fresh rosemary in a tomato and cream sauce
11.95
TWO CLASSIC PASTAS
For those who just can’t decide, have two smaller portions of your favourite classic pastas
Kcal figures is a guideline only. As all our dishes are hand-made to order there may be slight variations.
Service charge not included except for tables of seven or more when an optional 10% will be added to your bill. All dishes may contain traces of nuts. Some olives may contain stones. Due to the nature of our kitchens, it is unfortunately not possible to give a total guarantee that minute traces of particular allergens may not be present in certain dishes, but we will endeavour to provide as much information as possible for you to make an informed choice. Due to airborne gluten particles in our kitchens we cannot guarantee our pizzas are 100% gluten free, although our pizza bases are. All dishes are available for take away. We apologise for not accepting cheques. All Prezzo employees receive at least the National Minimum Wage (NMW) and ALL tips are paid in addition to NMW. Credit card tips are subject to a 10% deduction to cover credit card fees, payroll and other house costs prior to distribution in full to employees in the restaurant. All cash tips are retained in full by the waiting staff and these may or may not be shared with other employees in the restaurant. The company does not participate in cash tips in any way
Our next Wine & Dine event is at Stratford-Upon-Avon on 24.06.13. Call Kasia on 01789 290 933 to book your place. :)
New offer - 2nd main 1/2 price! Valid 18.06-01.07 (excluding Saturdays), download your voucher now: http://t.co/cHQWpCxDk0
No plans for Father's Day yet? Treat your dad to a meal at Prezzo and he'll get a free bottle of Peroni. :) http://t.co/ClntDJqvmH
This month we've opened a brand new restaurant in #Bath! If you're in the area, come & say hello to the team. :) http://t.co/Ay8t9YiYO9
We've got Wine & Dine events coming up in Yeovil, Ringwood, Bishop's Stortford, Blandford and Harpenden! http://t.co/lXyq59HUuz
Would you like to attend a Wine & Dine event at our Maindenhead restaurant on the 17.06? Call Samantha on 01628 780227 to book your place!